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| Wash and prepare your juicer, fruits and veggies. Cut off the hard roots, ends and apple cores. These cups are awesome for drinking juice, I encourage you to use these...the straw helps to get all that juice down. |
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| Breakfast of apples, carrots and ginger. Good stuff. |
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| Lunch meal. I always add a leafy green like spinach or kale |
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| Juicing really is a process (like preparing a meal) |
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| The leftover pulp can be used in making other foods...like muffins, pasta sauce, salsa, soups. Plenty of recipes you can find online. |
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